The team designed a non-electric refrigerator using recycled wood and traditional cooling techniques inspired by the Mitticool principle. The device contains three specialized compartments: Top Drawer – ventilated, dry, and light Middle Drawer – ventilated, dry, and dark (with fabric-covered openings) Bottom Compartment – uses clay pot cooling with wet sand between pots to maintain a cool and humid environment. Construction highlights: Laser-cut wood frames and drawers Visual food indicators engraved for usability Crate-style top drawers for airflow Darkened middle layer for light-sensitive items Clay-pot cooler mimicking natural evaporation